Here is the lowdown...
Make the batter. We made it green.
Fill each cupcake liner only halfway full.
Make little foil balls and put between liners and pan. Or I think marbles work even better.
Bake for a little less time than recommended on the box. Let cool.
Frost with green frosting. Decorate.
Use green Twizzlers for stem.
Happy St. Patrick's Day!!
3 comments:
Very adorable!!
So cute Lindsay... who ate them?
oh my goodness how very cute!!!!!!
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